Rosemary.

Rosemary.

Mediterranean. Cultivated throughout the Mediterranean, in the USA, Russia, Central Asia, China.

Taste and aroma.

Rosemary has a strong, aromatic sweetish camphor scent reminiscent of pine, very spicy and slightly pungent.

Top quality guarantee.

Dry leaves are narrow, leathery, with curled edges.

Historical facts.

The ancient Greeks dedicated it to Aphrodite and believed that a wonderful plant can make a person happy, get rid of bad dreams, and preserve youth.

Can buy.

Delicate and aromatic rosemary is a frequent guest in dishes. It goes well with poultry and vegetables. And it is important that the spice is of high quality, aromatic, without stems and excess litter and properly dried.

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You can buy rosemary from Aidigo in our Aidigo online store. Low prices from the manufacturer, large selection, delivery throughout Russia and the CIS countries. We have the following packaging options: in a small package of 10 grams, in a stylish gift flask of 30 grams, in a compact plastic jar 50 grams, in the “Profi” collection – in a can of 400 grams and in a doy-pack of 1.5 kg.

Unusual properties.

Cooking applications.

The crushed leaves are used as a spice. In small quantities, they are added to vegetable soups and dishes, salads, minced meat, fried meat, fried poultry, mushrooms, boiled fish, red and white cabbage and marinades. Gives a pleasant taste to soft cheeses, potatoes, game meat, fish and egg dough.

Lamb dishes, beef goulash, lamb and tomato soup, as well as grilled beef, lamb and veal, acquire an original taste with the addition of rosemary.

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